Apple and Green Tomato Relish

• 8 cups apples
• 16 cups green tomatoes
• 8 cups onions

Grind the apples, tomatoes and onions, then measure and put into a large kettle. Add the following ingredients and simmer for 1 1/2 hours, stirring frequently.

• 5 cups sugar
• 5 cups vinegar
• 2 teaspoons salt
• 2 teaspoons celery seed
• 2 teaspoons mustard seed
• 1 teaspoon cloves
• 1 teaspoon turmeric
• 1 teaspoon cinnamon
• 1 teaspoon all spice
• 1 teaspoon ginger
• 1 teaspoon nutmeg

After cooking for 1 1/2 hour, ladle into clean, hot pint-size canning jars. Seal in a hot-water bath for 15 minutes. Makes about 10 pints.